Healthy snacks

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Healthy snacks

In addition to fresh fruits, which contain a lot of high fiber and vitamin C, low fat, and do not use sugar, healthy snacks are other quick and easy for children to eat may include:

* Fresh Fruit, like apples, bananas, grapes, oranges, strawberries, watermelon, etc.
* Fruit dry, including raisins and prunes, although this is considered a sticky foods can increase the risk in children for cavities, so consider having your child brush and floss after eating
* Fruit cups or canned fruit in water, 100% fruit juice or light syrup
* Raw vegetables, including carrots, celery, or broccoli, which can be served with low fat dressing or dip
* Dairy products, such as low fat cheese, yogurt, and pudding, or fruit smoothie home
* The whole grain snacks, which can include some breakfast cereals, crackers, cereal bars, baked chips, and popcorn (without added butter), or pretzels
* Popsicles made with 100% fruit juice

While it's not low fat or calories, nuts and trail mix can also be assessed from a healthy snack, if a child is given only one serve and not be eaten every day.


Tips to teach small children about food

* You do not let children eat unhealthy snacks, including high-fat snacks and high calorie snacks, except as occasional treats. This can include cookies, chips, candy, donuts, fruit drinks, soda, etc.
* The usual snack time for children - usually early morning and late afternoon.
* Food that light nutritious and useful for children ready to eat
* Food lightweight limit for only 100 to 150 calorie servings, so do not be an additional food
* Make a snack that children do not eat near the time with lunch or dinner




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